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Mushroom pepper fry
Ingredients
Mushroom 2 packets
Onions 2 finely chopped
Tomatoes 2 finely chopped
Coriander powder 2 tsp
Salt to taste
Chilli powder 1tsp
Turmeric powder
Jeera 1 tsp
Saunf 1 tsp
Pepper 1 tsp
Curry leaves little
Ginger garlic paste 1tsp
Method
Heat a pan add 4 tsp of oil ,add jeera then onions turmeric powder, salt ,ginger garlic paste saute wellthen add tomatoes, chilli powder and mushrooms cook by closing a lid . When mushrooms are cooked dry roast saunf and pepper ,powder it in a mixie jar and sprinkle it on the dish and saute such that it coats evenly add curry leaves and serve hot .
Now mushroom pepper fry is ready .
This goes well with fried rice, noodles, chappathis and white rice .
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