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Podi idly
Ingredients
Idly 4 nos.
Idly milagai thool 4 tsp
Hing a pinch
Mustard 1 tsp
Urad dhall 1 tsp
Curry leaves little
Green chillies 1 slit
Method
Heat a pan add oil season with hing ,mustard ,urad dhall,green chillies and curry leaves saute it well add idly milagai podi then cube cut idlies saute it well such that the idly milagai podi coats the idly well.
Now podi idly is ready to serve . ,