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Garlic 15 pods
Salt to taste
Chilli powder 3 tsp
Turmeric powder a pinch
Heat a pan add 2 tsp of oil saute the garlic onions and tomatoes well till the raw smell goes off add turmeric powder salt and Chilli powder. Allow it to cool and grind it in a mixing jar .Season with 2 tsp of oil add hing ,mustard ,urad dhall and curry leaves add the grounded mixture saute well .
Now Kara chutney is ready to serve .